Vegetarian meals have come a long way from the limited options of the past. Today, more people than ever are looking for vegetarian meals that can cater to unique palates, are bursting with flavour, and are convenient enough to take for workday lunches and dinners.
Below, let’s dive into what makes vegetarian meal delivery in Toronto worth a closer look. From the story behind MealFixto what’s on the menu and how to place an order—and how we spice up meal time. Read on!
What is MealFix?
Like every great story, our mission started with a challenge. Though Canada’s GTA region has long been considered one of the world’s more culturally diverse cities, it was still difficult to find meals that didn’t have endless ingredient lists yet were still representative of the cultures here.
This gap is especially noticeable for plant-based cuisine. Though there are over 2.3 million vegetarians in Canada, finding a good meat-free spot can still feel impossible. It’s one reason why we started MealFix in 2015 right here in the GTA. We’re passionate about bringing delicious, culturally-inspired meals that make healthy eating anything but boring.
Why Choose Our Vegetarian Meals
Fresh Ingredients
High-quality ingredients are the heart of any meal worth writing home about. Vegetarian cuisine is famous for its creativity in creating dishes that are just as delicious as meat-based dishes. That’s why we do our part to source ingredients from local markets and vendors.
Customizable Portions
Everyone has their own goals, which is why our vegetarian meals can be customized. From an extra kick of protein to more (or fewer!) carbs, these meat-free dishes can be made your way. Our menu is designed to match your life, from active weekdays to lighter weekend lunches.
High Protein Options
Any vegetarian meal for delivery in Toronto should never skimp on protein. That’s why we’re proud to offer a wide variety of protein-rich options. From lentils and chickpeas to tofu, tempeh, and beans—there’s plenty of variety here. All of our vegetarian meals feature 4oz of plant-packed protein to keep you feeling satiated.
How To Order Vegetarian Meals
To order vegetarian meal delivery in Toronto:
1. Go to our website
2. Click the ‘Order Now’ button
3. Choose a Meal Pack, Subscription Meal, or À la Carte
4. Click ‘manually select meals’ and then ‘edit preferences.’
5. Navigate to the sidebar, and select ‘Vegetarian’ under diet.
6. Now you’ll only be shown vegetarian meals!
(Note: For vegan options, hover over a meal and check the allergen information to see whether it contains any non-vegan ingredients. Make sure to double-check the ingredients, too!)
Global Fare You Love
We’re passionate about meals that bring taste buds on a journey. From West African Jollof to South Asian curries and Latin-inspired bowls, our meat-free menu pulls inspiration from kitchens around the world. Every entree is built around culturally rooted flavours, which is how we keep veggie-centric eating exciting from week to week.
Here’s a small sampling of our plant-based menu items with big flavour.
Fajita Black Bean Bowl with Cajun Rice
Looking for a fusion-style meal worth writing home about? Few combinations work as well as fajita and Cajun spice. Fajita itself has deep cultural roots in 1930s Texas, where it was made by cooking tougher cuts of beef with peppers and onions over an open flame. Cajun rice, on the other hand, stems from Louisiana French kitchens, where it was formed from the ‘holy trinity’ of bell pepper, onion, and celery. Our version puts a plant-based spin on the dish, with hearty black beans layered over warm, paprika-spiced rice and savoury mushrooms.
African Jollof Rice with Stew Tofu
Hailing from West Africa, Jollof rice is a one-pot dish that is typically made by simmering long-grain rice in a smoky tomato-and-pepper base, finished with traditional spices for warmth. Our vegetarian version skips the traditional chicken for hearty stew tofu and seasonal veggies, keeping it fully plant-based without losing any of the comfort.
Yellow Thai Lentil Curry with Basmati Rice
Thailand’s classic yellow curry owes its signature golden colour to turmeric, which traders brought over centuries ago. It’s used alongside cumin and coriander, two spices that give the dish its mild character and depth. Our take puts a spin on this well-loved curry, leaning on hearty lentils and hearty eggplant and simmering them in coconut milk with fragrant spices. Traditional basmati rice on the side completes this stunning meat-free dish.
Plant-Based Delivery, Made Easy
The proof is in the plate. If you’re looking for your next vegetarian meal delivery in Toronto, consider your search over. Check out our current menu, then sign up for our mailing list today to get 25% off your first order, along with four weeks of free delivery.
We can’t wait to be a part of your plant-based lifestyle.